Saturday, 3 March 2012

Opening a pop up sourdough bakery in Northamptonshire

Artisan bakery 

We are a pop up bakery and bake real bread to order. The bakery is run entirely by my children, with a bit of help from mummy when kneaded!

We make traditional sourdough using a natural leaven that is left to prove overnight and baked in the morning. 

 We are open most Saturdays 8:30am - 1pm in a small north Northamptonshire Village 

If you would like to order from us 

Please order by Thursday night

Fresh Sourdough 800 gram loaf  £3.20
Sourdough tin 650g £3
Caraway and Raisin Sourdough 700g  £3.25
Date and Walnut or Apricot Sourdough 700g £3.35

We also bake the following: 

Plain Scones 50p each         
Cheese Scones 60p each
Fruit Scones 60p each
Homemade Jam portion 50p
Meringues 75p each 
Muffins 50p each
Cheese and Onion tarts £1 each

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